Cranberry Cake - cooking recipe
Ingredients
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1 1/2 Tbsp. butter, melted
1/2 c. sugar
1/4 c. water
1/4 c. Carnation milk
1/2 tsp. salt
1 c. flour
1 tsp. soda
1 1/2 to 2 c. raw cranberries
Preparation
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Mix in order.
Fold in cranberries last.
Bake at 350\u00b0 for 25 or 30 minutes.
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