"Souper" Easy Supper - cooking recipe

Ingredients

1 lb. lean ground beef or turkey
1 Tbsp. flour
1 can French onion soup

Preparation

Lightly brown ground beef or turkey.
Drain off any grease that accumulates.
Add a tablespoon or so of flour and a can of Campbell's French onion soup.
Heat for a while until it thickens and meat is thoroughly cooked.
We serve it several ways, on soft hamburger buns with chips and fruit salad or on toast with vegetables and salad.
Easy and good.