Sausage Dip - cooking recipe

Ingredients

1 (1 lb.) pkg. Jimmy Dean sausage
2 pkg. cream cheese (8 oz.)
1 large green bell pepper
1 large onion, chopped
1/4 c. jalapeno

Preparation

Brown sausage. Drain off fat drippings, then add in chopped onion and green bell peppers. Cook until onions and green peppers are tender. Put all cooked ingredients in crock-pot and add cream cheese. Cook on low until cream cheese has melted. Then serve with tortilla chips.