Coconut Pie - cooking recipe

Ingredients

1 c. sugar
1/2 stick butter
1/4 c. buttermilk
3 eggs, beaten
1 (3 oz.) can coconut
1/2 tsp. vanilla flavoring
1/4 tsp. coconut flavoring

Preparation

Combine all ingredients; pour into unbaked pie crust.
Cook about 35 minutes at 350\u00b0 or until lightly browned.