Killarney Bread - cooking recipe

Ingredients

1 c. oleo
2 c. white sugar
4 eggs
4 c. flour
2 tsp. baking powder
2 tsp. baking soda
2 tsp. vanilla
1 tsp. salt
1 (16 oz.) sour cream
1/2 c. white sugar
1/2 c. brown sugar
1 tsp. cinnamon

Preparation

Beat all of ingredients except for the topping ingredients with electric mixer.
Put half of batter into 2 greased bread loaf pans.
Sprinkle half of topping mixture on top of batter.
Put remaining batter in and then top with remaining topping mixture. Bake for 1 hour at 350\u00b0.