Chamber Chutney Cheese Ball - cooking recipe

Ingredients

1 pkg. cream cheese
3 Tbsp. chutney
3 Tbsp. minced onion
3 Tbsp. chopped chives
chopped walnuts

Preparation

Let cheese soften out of the refrigerator.
Mix in chutney, onion and chives.
Form cheese into a ball on a small plate and refrigerate until firm.
Push walnuts into cheese to cover whole ball.
Serve with Triscuits or other cracker.