Fresh Apple Cake - cooking recipe

Ingredients

3 c. plain flour
2 c. sugar
1 tsp. salt
1 tsp. soda
3 eggs
1 1/2 c. Wesson oil
2 tsp. vanilla
1 1/2 c. chopped nuts
3 c. peeled and chopped apples

Preparation

Mix eggs, oil and sugar and blend well.
Add flour, salt and soda; mix well.
Add vanilla, apples and nuts.
Pour into 13 x 9 x 2-inch pan (greased and floured).
Bake at 350\u00b0 for about 1 hour.