Italian Quiche - cooking recipe
Ingredients
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4 eggs
1/2 c. heavy cream
1/4 c. plus 2 Tbsp. Parmesan cheese
4 oz. Mozzarella cheese, grated
1/2 c. pepperoni or ham, grated
1 pkg. broccoli, chopped
1 (9-inch) pie crust
Preparation
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Bake pie crust 5 minutes to set; then pour ingredients into shell and bake at 350\u00b0 about 45 minutes.
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