Lazy Bone Cabbage - cooking recipe

Ingredients

2 lb. lean ground beef
1 c. cooked rice
1 pkg. dry onion soup mix
2 lb. cabbage, sliced
2 (10 3/4 oz.) cans tomato soup
2 c. water

Preparation

Saute meat in skillet until browned.
Drain.
Add rice and onion mix to meat, stirring well.
Slice cabbage into large baking dish or casserole.
Spread beef mixture over cabbage.
Mix tomato soup and water.
Pour over meat.
Cover and bake at 350\u00b0 for 1 hour.