Grandmas Date Roll - cooking recipe

Ingredients

1 lb. dates, diced
1 lb. miniature marshmallows
3/4 c. scalded milk
1 lb. graham crackers, crushed fine
1 c. chopped pecans

Preparation

Mix the dates and marshmallows.
Pour milk over them and mix well. Add part of the crumbs and nuts.
Divide into two rolls and roll in remaining crumbs.
Wrap in waxed paper and store in refrigerator.
Rolls get better as they age.