Ingredients
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2 c. sugar
1/2 to 1/3 c. cocoa
1 stick butter
1/2 c. milk
1/3 c. peanut butter
3 c. quick oats (uncooked)
Preparation
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Bring first 4 ingredients to a full boil and boil 1 1/2 minutes.
Remove from heat.
Add peanut butter and quick oats; stir well.
Drop on wax paper by teaspoons.
Let cool, uncovered, for 2 hours.
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