Sausage Jambalaya - cooking recipe

Ingredients
    2 lb. sausage
    1 onion
    1 bunch green onions
    1 bell pepper
    salt
    pepper
    red pepper
    2 c. rice
Preparation
    Fry sausage and drain.
    Saute next 3 ingredients.
    Cook rice. Mix all together; salt and pepper to taste.

Leave a comment