Brushetta - cooking recipe

Ingredients

Fresh tomatoes
fresh shredded parmesan
Onions
cucumbers (optional)
Garlic
olive oil
Fresh parsley
Italian or French bread
Fresh basil

Preparation

Chop tomatoes, onion, basil, and parsley to taste.
Mince garlic.
Mix together and add olive oil.
Mixture will be liquidly.
Spoon onto bread slice and top with cheese.
Serve immediately.