Spicy Pork - cooking recipe
Ingredients
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1 lb. boneless pork
1 pkg. taco mix
1/3 c. salsa (I use medium)
1/2 c. orange marmalade
Preparation
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Cut pork into bite size pieces. Place in plastic bag with taco mix and shake until well coated. Brown in skillet in small amount of oil. Add salsa and marmalade; simmer for 10 minutes or until pork is done. Serve over rice.
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