Peach Cobbler - cooking recipe

Ingredients

1 stick butter or margarine
1 c. sugar
1 c. self-rising flour
1 c. milk
2 c. sweetened peaches

Preparation

Melt butter in baking dish.
Mix flour, sugar and milk.
Pour into melted oleo.
Pour peaches and juice into this.
Bake at 375\u00b0 until done.