Great Pumpkin Dessert - cooking recipe

Ingredients

1 (15 oz.) can solid pack pumpkin
1 (12 oz.) can evaporated milk
3 eggs
1 c. sugar
4 tsp. pumpkin pie spice
yellow cake mix
3/4 c. butter
1 1/2 c. walnuts

Preparation

Mix the first 5 ingredients. Pour into 9 x 13-inch greased baking pan or dish. Sprinkle with the yellow cake mix. Melt 3/4 cup butter. Drizzle over the top of the cake. Top with the walnuts. Bake at 350\u00b0 for 1 hour.
Serve with Cool Whip or vanilla ice cream.