Hot Cranberry Cider - cooking recipe

Ingredients

1 qt. apple cider or apple juice
1 (32 oz.) cranberry juice
1/2 c. lemon juice concentrate
1/3 c. firmly packed brown sugar
8 whole cloves
2 cinnamons sticks

Preparation

In large saucepan combine ingredients; bring to boil.
Reduce heat; simmer 10 minutes.
Remove spices. Serve warm.