Left Over Noodle Dish - cooking recipe

Ingredients

1 1/2 c. cooked noodles
3/4 c. diced ham, roast, beef, chicken, crab, shrimp or chipped beef, mushrooms or any vegetable
1 1/2 c. milk (part gravy may be used)
1 egg
1/4 tsp. paprika
1/2 tsp. pepper
1/4 tsp. salt (optional)

Preparation

Put layer of noodles in greased oblong baking dish (use all). Over this sprinkle your choice of meat and vegetables.
Combine remaining ingredients.
Pour over noodles.
Bake at 350\u00b0 for 45 minutes.