Hodgepodge - cooking recipe

Ingredients

1 lb. ground chuck
1 chopped onion
1 c. chopped celery
1 can Ro-Tel tomatoes
2 large cans Ranch Style beans
2 cans minestrone soup
2 c. water
2 Tbsp. chili powder or to taste
1 Tbsp. Worcestershire sauce
1 tsp. garlic powder

Preparation

Brown ground meat, onion and celery; drain.
Add remaining ingredients.
Simmer at least 1 hour.