Sugar Free Carrot Cake - cooking recipe

Ingredients
    1 lb. chopped dates
    1 c. oil
    3 c. shredded carrots
    1 tsp. soda
    1 tsp. salt
    1/2 c. chopped nuts
    1 c. raisins
    1/2 c. pineapple juice
    2 c. flour
    4 eggs
    1 tsp. cinnamon
Preparation
    Mix all ingredients together. Pour into 9 X 13 pan. Bake at 350\u00b0 for 30 to 35 minutes.

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