Company Chicken Casserole - cooking recipe

Ingredients

1 c. sour cream
4 to 6 chicken breasts, cooked and cut into bite size pieces
1 can cream of chicken soup
30 Ritz crackers
1 stick melted butter

Preparation

Mix chicken, soup and sour cream.
Crumble Ritz crackers on top.
Pour over melted butter.
Cook at 350\u00b0 for 30 minutes.
May be made ahead of time.
Serve with wild rice.
Serves 6 to 8.