Hot Hamburg Dip - cooking recipe

Ingredients

1 1/2 lb. ground beef, cooked
1 lb. Velveeta cheese
1/2 minced onion
1 tsp. Worcestershire sauce
1 tsp. minced garlic
1/2 tsp. Tabasco sauce
dash of salt and pepper

Preparation

Mix all ingredients together in top of double boiler until cheese melts.
Best made day before.
Serve hot in chafing dish with crackers or Doritos.