Chili Sauce For One - cooking recipe

Ingredients

1 1/2 Tbsp. chopped green chilies
1 small tomato, chopped
2 oz. American process cheese, diced
1/8 tsp. salt

Preparation

Bring chilies and tomato to a boil in top of double boiler. Add cheese and salt.
Heat, stirring, until cheese is melted. Serve as dip or sauce over vegetables or macaroni.