Mini Hot Dogs - cooking recipe

Ingredients
    3 pkg. regular hot dogs, cut in thirds
    1 c. barbecue sauce
    1/2 c. brown sugar
    1/2 c. water
Preparation
    Cut hot dogs into 3 pieces.
    Add barbecue sauce, brown sugar and water.
    Mix well.
    Bake in 350\u00b0 oven for 35 to 45 minutes. You may use mini hot dogs (2 1/2 to 3 pounds).

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