Mini Hot Dogs - cooking recipe
Ingredients
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3 pkg. regular hot dogs, cut in thirds
1 c. barbecue sauce
1/2 c. brown sugar
1/2 c. water
Preparation
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Cut hot dogs into 3 pieces.
Add barbecue sauce, brown sugar and water.
Mix well.
Bake in 350\u00b0 oven for 35 to 45 minutes. You may use mini hot dogs (2 1/2 to 3 pounds).
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