Quick Fruit Salad - cooking recipe

Ingredients

2 cans chunk pineapple
1 can diced peaches
1/2 small jar maraschino cherries, halved
2 cans mandarin oranges
1 can diced pears

Preparation

Drain off fruit juices and combine all ingredients.
Serve chilled.
Other options include 2 to 3 diced apples, mini marshmallows, shredded coconut and whipped cream or yogurt as a sauce.