Cheeseburger Pie - cooking recipe

Ingredients

1 (9-inch) unbaked pastry shell, pricked
8 slices cheese
1 lb. lean ground beef
1/2 c. tomato sauce
1/3 c. chopped green pepper
1/3 c. chopped onion
1 tsp. instant beef bouillon
3 eggs, well beaten
2 Tbsp. flour
chopped tomatoes
shredded lettuce

Preparation

Preheat oven to 425\u00b0.
Bake pastry shell for 8 minutes; remove from oven.
Reduce temperature to 350\u00b0.
Cut 6 slices of cheese into pieces and set aside.
In large skillet, brown meat.
Pour off fat.
Add tomato sauce, green pepper, onion and bouillon; cook and stir until bouillon dissolves.
Remove from heat and stir in eggs, flour and cheese pieces.