Choc-Oat Chip Cookies - cooking recipe

Ingredients

1 c. margarine (2 sticks)
1 1/4 c. firmly packed brown sugar
1/2 c. sugar
2 eggs
2 Tbsp. milk
2 tsp. vanilla
1 3/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 1/2 c. dry oatmeal
1 (12 oz.) pkg. semi-sweet chocolate chips
1 c. coarsely chopped nuts

Preparation

Preheat oven to 375\u00b0.
Beat margarine and sugars and when creamy, add eggs, milk and vanilla.
Beat well.
Add combined flour, baking soda and salt mixture.
Stir in oats, chocolate chips and nuts.
Drop onto ungreased cookie sheet for 9 to 10 minutes for chewy cookies or 12 to 13 minutes for crisp cookies.