Pecan Squares - cooking recipe

Ingredients
    1 stick margarine
    2 eggs
    2 c. light brown sugar, packed lightly
    2 c. self-rising flour
    1 c. nuts, chopped
    1 tsp. vanilla
Preparation
    Cream margarine; add eggs, then add sugar, flour, nuts and vanilla.
    Batter will be very thick.
    Bake in large pan for 30 minutes at 350\u00b0.

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