Pecan Squares - cooking recipe
Ingredients
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1 stick margarine
2 eggs
2 c. light brown sugar, packed lightly
2 c. self-rising flour
1 c. nuts, chopped
1 tsp. vanilla
Preparation
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Cream margarine; add eggs, then add sugar, flour, nuts and vanilla.
Batter will be very thick.
Bake in large pan for 30 minutes at 350\u00b0.
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