Barbecued Ham - cooking recipe

Ingredients
    1 1/2 c. brown sugar
    3/4 c. water
    1 bottle Heinz chili sauce
    1 t. mustard
    1 1/2 lb. chip chop ham
Preparation
    Mix the brown sugar with the water. Simmer until the sugar dissolves. Add the chili sauce and mustard and simmer for 5 minutes. Add ham and simmer, or put in crock pot on low. Serve on sandwich rolls.

Leave a comment