Chewy Saucepan Brownies - cooking recipe

Ingredients

1/2 c. butter
2 oz. bitter chocolate
1 c. sugar
2 eggs
1/2 tsp. vanilla
3/4 c. flour
1/4 tsp. salt
1/2 c. chopped nuts (optional)

Preparation

Melt the butter and chocolate.
Stir in the following in order:
sugar, eggs, vanilla, flour, salt and nuts. Pour into an 8 x 8 x 2-inch pan. Bake for 25 to 30 minutes at 375\u00b0 until pulls away from side of pan. Cut into 2-inch squares. Enjoy!