Quick Beef Stroganoff - cooking recipe
Ingredients
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3 Minute steaks, cut in strips
2 Tbsp. oil
1 onion, sliced
1 clove garlic, crushed
1 can cream of mushroom soup
1 c. sour cream
1 (3 oz.) can mushrooms
2 tsp. Worcestershire sauce
2 Tbsp. catsup
Preparation
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Brown steak strips in hot fat.
Add sliced onion and crushed garlic; cook for 5 minutes, or until meat is tender.
Combine mushroom soup, mushrooms, catsup and Worcestershire; add to meat. Heat.
Serve over noodles or mashed potatoes.
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