Quick Beef Stroganoff - cooking recipe

Ingredients
    3 Minute steaks, cut in strips
    2 Tbsp. oil
    1 onion, sliced
    1 clove garlic, crushed
    1 can cream of mushroom soup
    1 c. sour cream
    1 (3 oz.) can mushrooms
    2 tsp. Worcestershire sauce
    2 Tbsp. catsup
Preparation
    Brown steak strips in hot fat.
    Add sliced onion and crushed garlic; cook for 5 minutes, or until meat is tender.
    Combine mushroom soup, mushrooms, catsup and Worcestershire; add to meat. Heat.
    Serve over noodles or mashed potatoes.

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