Quick Rolls - cooking recipe

Ingredients

2 c. sweet milk
4 c. self-rising flour
1 pkg. yeast dissolved in 1/4 c. warm water
1/4 c. sugar
1/2 c. Wesson oil

Preparation

Mix all together.
Drop in greased muffin tins and bake at 400\u00b0
for 20 to 30 minutes.