Chicken Casserole - cooking recipe

Ingredients
    1 whole chicken or 5 breasts, boiled, skinned and deboned
    1 pkg. frozen broccoli, thawed and diced
    1 can cream of chicken soup
    1 can mushroom soup
    1 can cream of broccoli and cheese
    2 c. cooked rice
    1 small onion, diced
    1 lb. Cheddar cheese, cubed
    1/2 c. mayonnaise
    1/4 c. margarine (for greasing pan)
    1/4 tsp. salt
    pepper to taste
Preparation
    Mix in a large bowl all ingredients, stirring until everything is thoroughly mixed.
    Preheat oven to 250\u00b0.

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