Fiesta Bean Dip - cooking recipe

Ingredients

1 (15 1/2 oz.) can chili beans
1 (11 oz.) can Campbell's Fiesta Nacho Cheese Soup
1/3 cup sour cream
1/3 cup mayonnaise
Tabasco, to taste

Preparation

Combine all ingredients in the bowl of a food processor, fitted with the steel blade. Process until smooth.
Serve with corn chips or tortilla chips.
Makes about 3 cups.