Pina Colada Cake - cooking recipe
Ingredients
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1 box pineapple cake mix or a yellow cake mix and 1 tsp. pineapple flavoring
1 box coconut or vanilla instant pudding
4 eggs
1/2 c. oil
1 c. milk
1 c. chopped walnuts
1 c. cherry halves
Preparation
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Grease a tube pan and heat oven to 350\u00b0.
Mix all ingredients, except walnuts and cherries, very well.
Mix in 1/2 of the walnuts.
Spread cherry halves and remaining walnuts on bottom of the pan.
Pour batter into pan.
Bake for 1 hour or until done. Pour sauce over cake while it is still hot.
Remove from pan when totally cooled.
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