Pina Colada Cake - cooking recipe

Ingredients
    1 box pineapple cake mix or a yellow cake mix and 1 tsp. pineapple flavoring
    1 box coconut or vanilla instant pudding
    4 eggs
    1/2 c. oil
    1 c. milk
    1 c. chopped walnuts
    1 c. cherry halves
Preparation
    Grease a tube pan and heat oven to 350\u00b0.
    Mix all ingredients, except walnuts and cherries, very well.
    Mix in 1/2 of the walnuts.
    Spread cherry halves and remaining walnuts on bottom of the pan.
    Pour batter into pan.
    Bake for 1 hour or until done. Pour sauce over cake while it is still hot.
    Remove from pan when totally cooled.

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