Pastry - cooking recipe

Ingredients

1 Tbsp. baking powder
4 1/2 c. plain flour
1 c. shortening
2 Tbsp. sugar
1 beaten egg
3/4 c. cold water
1 Tbsp. vinegar

Preparation

Mix flour and shortening until crumbly.
Beat egg.
Add water and
vinegar
to egg.
Mix in with flour and shortening. Makes 4 to 5 pie crusts.