Spaghetti Pie - cooking recipe

Ingredients

4 oz. spaghetti
1 egg, beaten
1/3 c. Parmesan cheese
1 Tbsp. butter
1 c. cream-style cottage cheese
1 egg, beaten
1/2 lb. ground beef
1/2 c. chopped onion
1/4 c. chopped green pepper
3/4 c. spaghetti sauce
1/2 c. shredded Mozzarella

Preparation

Cook spaghetti.
Drain.
Add first egg, Parmesan cheese and butter.
Mix well.
Press mixture into bottom and sides of a 9-inch pie pan.
Mix cottage cheese and second egg.
Spread over crust.