Hot Cheese Dip - cooking recipe

Ingredients

1 lb. Velveeta cheese
1 lb. ground beef
1 lb. Jimmy Dean sausage
1 (8 oz.) can tomato sauce
2 small cans green chilies, or use less
jalapeno peppers to taste

Preparation

Brown ground beef and sausage; drain.
Mix in remaining ingredients.
Keep hot in crock-pot.