Chocolate Pecan Pie - cooking recipe

Ingredients

1 (9-inch) pie shell, prebaked
1 c. semi-sweet chocolate chips
1 c. pecan pieces
3 Tbsp. butter, melted
3/4 c. sugar
3/4 c. light corn syrup
3 eggs

Preparation

In mixing bowl, combine butter, sugar, corn syrup and eggs. Mix at medium speed.
Stir in pecan pieces and chocolate chips. Pour mixture into pie shell and bake at 350\u00b0 for 45 minutes.