Strawberry Dessert - cooking recipe

Ingredients

1/2 lb. butter
1 qt. strawberries, sliced and sweetened
8 oz. vanilla wafers, crushed
2 1/2 c. powdered sugar
1 c. whipping cream, whipped
2 eggs, beaten

Preparation

Put half of vanilla wafers in bottom of 9 x 13-inch pan. Cream butter and sugar together.
Add eggs; beat well.
Spread mixture into wafers.
Spread strawberries over top.
Spread whipped cream next; top with remaining crushed wafers. Refrigerate 24 hours before serving.