Carol Ann'S Seven Layer Salad - cooking recipe

Ingredients

lettuce (approximately 6 c.)
mushrooms (approximately 1 1/2 c.)
red onion
bacon or bacon bits
cheese
1 (16 oz.) bag frozen peas
2 c. mayonnaise
2 to 3 Tbsp. sugar

Preparation

Place lettuce in bottom of large bowl.
Layer mushrooms, onion, bacon, cheese and peas.
Combine mayonnaise and sugar; spread on top, being careful to seal the edges.
Garnish with shredded cheese.
Refrigerate at least 24 hours.