Turtle Cake - cooking recipe

Ingredients

1 German chocolate SuperMoist cake mix
3 eggs
oil
1 bag Kraft caramels
1 c. chocolate chips
1 c. pecans, chopped
2/3 c. evaporated milk
powdered sugar (to sprinkle)

Preparation

Prepare cake mix as directed, using eggs and oil according to package directions.
Pour half the mix into a greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 15 minutes.