Pecan Pie - cooking recipe

Ingredients

1 1/2 c. chopped pecans
3 eggs
1 c. sugar
1 c. light corn syrup
dash of salt
1 tsp. vanilla
4 Tbsp. butter, melted
1 pie crust

Preparation

Mix
all
ingredients
together.
Pour\tinto pie crust. Bake in preheated 325\u00b0 oven for about 45 minutes.