Cinnamon Rolls - cooking recipe

Ingredients

1 stick margarine
1 1/2 c. sugar
cinnamon to taste
1 roll recipe

Preparation

Roll out dough.
Melt margarine and spread on dough.
Mix sugar and cinnamon; spread on dough and margarine.
Start at edge and roll; pinch sides together.
Slice in 1/2-inch cuts.
Let rise 1 hour.
Bake at 350\u00b0 until lightly brown.