Stuffed Chilies Marinara - cooking recipe

Ingredients

8 long green chilies (canned, whole)
3 1/2 c. grated Cheddar cheese
1/3 c. bread crumbs
1/2 tsp. cumin
1/2 tsp. chili powder
1 egg, beaten
1 jar marinara sauce
1 Tbsp. chopped green onions

Preparation

Combine 3 cups cheese, bread crumbs, spices and egg.
Stuff chilies with mixture.
Arrange in shallow greased baking dish. Pour marinara sauce on top.
Sprinkle with remainder of cheese and chopped onion.
Bake at 350\u00b0 for 30 minutes.
Serves 4.