Ingredients
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1 c. flour
1 stick butter
1 (8 oz.) pkg. cream cheese
1/4 c. powdered sugar
1 large container Cool Whip
1 small box vanilla instant pudding
1 small box chocolate instant pudding
3 c. milk
Preparation
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Combine flour and butter until smooth.
Spread over a 9 x 13-inch pan.
Bake at 350\u00b0 for 8 to 10 minutes, or until lightly browned.
Let cool.
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