Asparagus Ham Rolls - cooking recipe

Ingredients

12 spears fresh asparagus
2 Tbsp. margarine
2 Tbsp. all-purpose flour
1/2 tsp. dry mustard
1 c. milk
4 (1 oz.) slices cooked ham
1/2 c. shredded Cheddar cheese

Preparation

Place fish fillets in baking dish.
Sprinkle with salt, pepper, paprika and onion powder.
Lay 1 layer of fish fillets, then 1 layer of sliced tart apples.
Squeeze lemon juice over apples.
Make another layer as above.
Bake for 20 minutes in a 350\u00b0 oven.