Five-Can Casserole - cooking recipe

Ingredients

1 can tuna or chicken or small can salmon
1 can chow mein noodles (about 2 c.)
1 can chow mein vegetables, drained
1 can cream of mushroom soup
1 can cream of celery soup

Preparation

Combine ingredients in bowl.
Place in casserole and bake, uncovered, at 350\u00b0 for 40 minutes. Serves 6.