Macaroni And Cheese - cooking recipe

Ingredients

2 c. uncooked macaroni
2 Tbsp. margarine
1/4 c. milk
1 Tbsp. cornstarch
1 tsp. salt
2 c. sharp cheese, grated

Preparation

Cook macaroni according to package directions.
Drain. Preheat oven to 350\u00b0.
In
a medium saucepan, melt margarine; stir in milk, cornstarch and salt.
Cook and stir over medium heat until mixture thickens.
Remove from heat.
Add macaroni.
Stir in cheese until melted.
Pour into a greased 1 1/2-quart baking dish. Bake for 20 to 25 minutes.