Swedish Mundel Korka - cooking recipe

Ingredients

3 eggs
1 c. sugar
1/2 c. shortening
1 c. flour
1/2 tsp. salt
1/4 tsp. baking powder
1 1/2 tsp. almond flavoring
1/4 c. grated almonds
1 Tbsp. sugar

Preparation

Beat eggs very well (5 to 10 minutes).
Add 1 cup sugar and melted shortening.
Sift together flour, salt and baking powder and add to egg mixture.
Add almond flavoring.
Beat.